This quick and easy pico de gallo is perfect for dipping or adding a fresh burst of flavor to your favorite Mexican dishes.

It’s also a powerful economic engine: avocado farming today is a multibillion-dollar industry with global significance. Yet the backstory of this celebrated superfood has been murky. Until now.

A simple salsa verde that's easy to whip up and will turn a simple chicken breast or fish fillet into something special. It's also delicious on new potatoes, salads and steaks. Place the anchovy ...

Nacho Fries are returning to Taco Bell menus on March 27, 2025, alongside new items like the Caliente Cantina Chicken Nacho Fries and Toasted Cheddar Street Chalupa. The fries, first introduced in ...

However, this flavor won’t be as pronounced if you’re mixing the avocado into a dip like guacamole. Commercially frozen avocado products may contain additives and other ingredients ...

Tacolicious' new post-tariff pivoting comes in the form of a new garbanzo-avocado hybrid guacamole, a lemon-lime margarita made with a 1:1 ratio of Mexican limes and U.S.-grown lemons, and an ...

Fast food employee handing customer a bag of food through a drive-thru window - EAKARAT BUANOI/Shutterstock ...

this vegan chicken bowl from the Vegan Fast Food cookbook is reminiscent of the original, with much more flavor and vibrancy. Add toppings such as grilled bell peppers, pico de gallo, roasted corn ...

The great thing about this veggie burger recipe is that you just mash up all the ingredients in a bowl, make some patties, and cook them up on the fly. They also freeze beautifully for easy meal ...