Travel does more than broaden the mind. We live in a world of borrowed flavours, wherein many of the ingredients we assume to ...

The kids of this food editor don’t like everything, but they do like mojo chicken with pineapple, sesame salmon bowls and ...

This recipe is for Lebanese Mujadara (Lentils, Rice, Caramelized Onions) from the food section of The Boston Globe.

Cumin, a cornerstone spice in global cuisines, holds the power to elevate vegan dishes. Its unique, earthy flavor can transform plant-based meals into unforgettable culinary experiences.

What's the best rice cooker for 2025? At first blush, rice might not be all that exciting, but it's one of the best, most nutritious foods in the world. There's a reason so many people enjoy it.

Chewing jeera aids enzyme secretion. It aids in digestion. Bloating and indigestion can be kept at bay. Jeera relieves stomach aches faster. This information is sourced from the National Institute ...

Ajwain (carom seeds) and cumin are popular spices known for their medicinal properties, especially in improving digestion. During Ramadan, consuming ajwain and cumin tea can help alleviate ...

Jeera, a staple spice in Indian kitchens, offers numerous health benefits due to its rich nutrient content and bioactive compounds. It supports digestion, has anti-inflammatory and antioxidant ...

Jeera or cumin is a common and oldest spice used in daily cooking. It has several health benefits, including a distinct flavour and helping with digestion, weight loss, and metabolism. If, at one ...

Jeera lemon water aids weight loss, digestion, and immunity enhancement. Its detoxification properties benefit skin and hair, while regular consumption can regulate menstrual cycles. Prepared by ...

Here are some benefits of drinking jeera water in empty stomach early morning. In the list of benefits of drinking jeera water, its ability to aid in digestion is on the top. The presence of compounds ...