1: Make the guacamole: Halve each avocado and use a spoon to scoop out the fruit into a mixing bowl. Save the pit of one ...
Martha Stewart on MSN2d
3 Ways to Keep Guacamole From Turning BrownLike some other fruits, avocados and guacamole turn brown when exposed to oxygen from a process known as enzymatic browning.
Food Republic on MSN5d
Move Over Potatoes! Avocado Is The Substitute You Need To Try For FriesFrench fries are great -- but slices of avocado that have been breaded and fried might be just as delicious, and offer a ...
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