Eating butter raises the risk of heart disease, cancer, and premature death, a new study finds, while eating olive oil and ...

Butter is having a moment. In 2024 American consumption per person hit its highest in almost 60 years. Long-standing fears ...

Butter enthusiasts face a 15% higher risk of early death compared to those who used it sparingly, according to a study out of ...

Substituting 10 grams of butter a day with an equal amount of plant-based oil was associated with an estimated 17% reduction ...

The suggestion to switch from butter to plant oils is achievable for many people. However, it was only olive oil that was ...

pasture-raised butter over conventional butter if you really want to have butter,” Schiff said. “And eat less of it. Lean more towards olive and avocado oil, use unrefined seed oils and avoid ...

Butter. Just the sound of it gets the juices flowing. In your wildest dreams could you picture a world without it? Why, it’s unimaginable!. Okay, okay, so without it we’d all have smaller bottoms … ...

The Organic Valley Classic Butter made with Pasture Raised Cream is a healthy alternative to other brands and is rich in Omega-3s, but it's not 100% grass-fed, according to their site. The majority of ...

Using more plant-based oils and less butter can lower the risk of premature death, cancer, and heart disease, a JAMA study presented at AHA EPI/Lifestyle, suggests.

The authors concluded that "higher intake of butter was associated with increased mortality, while higher plant-based oils ...

Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for life. Swapping your daily butter intake for certain plant-based oils may help reduce your ...