Mussels, with their exceptional filtration capacity and ability to consume phytoplankton, zooplankton, and organic detritus, play a crucial role in reducing nutrient loads in aquaculture system while ...

Researchers at the Institute of Subtropical Agriculture, Chinese Academy of Sciences, have developed a multi-stage surface flow constructed wetland that significantly improves the treatment of ...

Sparicotyle chrysophrii is one of the most harmful parasites affecting Mediterranean aquaculture, particularly in the farming of gilthead seabream (Sparus aurata). This monogenean ectoparasite ...

Futuna Blue, in partnership with Kingfish Norway, is forging ahead with plans to expand production of Seriola (Seriola dumerili), commonly known as Great Amberjack. This was confirmed by Germán Beardo ...

Un equipo de investigadores del Mohsen Abdel-Tawwab desde el Central Laboratory for Aquaculture Research en Egipto, ha confirmado con datos experimentales lo que muchos productores del Mediterráneo ya ...

¿Pueden los europeos consumir langostinos tropicales producidos localmente? Esta es la apuesta principal de un número creciente de inversores que están construyendo granjas de Litopenaeus vannamei – ...

Can Europeans enjoy tropical shrimp produced locally, sustainably and under controlled conditions? That’s the bold vision driving a growing wave of investment in land´based shrimp farm across Europe.

A research team led by Dr Mohsen Abdel-Tawwab at the Central Laboratory for Aquaculture Research in Egypt has provided experimental evidence confirming what many Mediterranean fish farmers have long ...

A recent study has revealed that adding selenium and vitamin E to the diet of rainbow trout (Oncorhynchus mykiss) can significantly boost growth, strengthen the immune system, and reduce mortality ...

On 27 March, the EU4Algae project, funded by the European Union, will host its first quarterly webinar, bringing together key stakeholders to discuss the latest advancements in the algae sector and ...

In 2002, Turkey produced 61,163 tonnes of farmed fish, a figure that soared to 547,505 tonnes by 2023, reflecting an impressive 800% growth and solidifying the sector’s importance to the national ...