From a fine dining spot on Melrose that serves artichoke oysters to a Culver City sushi restaurant that uses zero seafood, ...

Whisk together wasabi paste, olive oil, lemon juice, and maple syrup to create a salad dressing with a kick. Begin with one ...

Hummus and other dips might be the backbone of vegan cuisine, but adding dukkah takes them to a whole new level. Simply stir ...

What are the best restaurants in Wausau, Stevens Point, Wisconsin Rapids and Marshfield? Here are 10 of the best places for ...

We've rounded up our favorite crowd-pleasing vegan recipes that will work as perfect appetizers for your Super Bowl party or any big gathering.

Whether you actually watch the Super Bowl or you're just there for the food, these glorious Super Bowl party foods will keep ...

Love tofu a whole new way with these delightfully crispy cajun tofu bites! Packed with flavor and perfectly cooked, they ...

appetizers and desserts that are made each day in house. Customer favorites include The Farmers Wrap, which features hummus, vegan cheese, avocado, purple cabbage and other veggies in a collard ...

The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

Although Eagle Rock is considered to be “ethnically diverse” with sizable Asian (23.9%), white (29.8%) and Latino (40.3%) ...

The Pan-Asian cuisine restaurant, China Bistro’s vegan dishes include vegetable basil dumplings, sauteed zucchini broccoli ginger soy, cui cui chilly corn, crispy vegetable konjeenaro and crispy lotus ...