Chilled cucumber soup is a refreshing dish, ideal for warm days. To make it, blend peeled cucumbers with yogurt, garlic and ...

This quick and easy side dish is crunchy, spicy, and refreshing. Prep time 10 minutes Makes Makes 4 cups Serves 4 to 6 Halve 1 pound Persian cucumbers lengthwise. Using a small spoon, scoop out ...

Mizeria is one of the most popular dishes, perfect as a side to dinner or a standalone snack. It mainly consists of cucumbers ...

Try these pickled sesame cucumbers with chili for a bright and tangy snack or side to your favorite vegan Asian dish.

Slice cucumbers thin and soak them in a mixture of vinegar, sugar, salt, mustard seeds, dill seeds, peppercorns, a bay leaf, ...

For a delicious vegan one pan dinner try this tandoori tofu traybake with cucumber raita for a high protein, flavorful meal.

cucumber, garlic, olive oil, vinegar, and sometimes other vegetables like shallot or bell pepper. The dish originated in Andalusia and is common around Spain and Portugal. Since then, the idea of ...

Here are recipes for you to use up your cucumbers (dangerously sharp mandolin not necessary) in a variety of flavorful and easy to make dishes.

This sunomono salad features salted cucumbers, wakame seaweed, cherry tomatoes, and briny shrimp tossed in a mirin and rice vinegar dressing.

Cover with dressing. Marinate in the refrigerator overnight. The quickest cucumber dish to make is to slice fresh cucumbers and tomatoes. Arrange on a platter by alternating the cucumbers and ...

When Kelsey Barnard Clark won the sixteenth season of "Top Chef," set in Kentucky, she clinched victory with a dish that ...