While the classic Pizza Margherita from Pizzeria da Attilio in Naples claimed the top spot in our new rankings, which you can ...

The Des Moines metro has a variety of pizzas, from savory deep dish and wood-fired crusts to tavern or New York-style pies.

From Chicago’s Michelin-starred wonders to legendary jazz bars, deep dish havens, and farm-fresh Midwestern gems, Illinois is a feast for the senses.

Deep dish vs. New York Style. Who wins? We headed to Chicago to learn how to make a classic deep dish, and learned all the secrets from one of the minds behind Lou Malnati's Pizza. I can't decide ...

Chicago-based deep-dish pizza restaurant Lou Malnati's is closing two Valley locations, including its first restaurant outside of Illinois. The closures leave six remaining Lou Malnati's in Arizona.

Chicago-based deep-dish pizza restaurant Lou Malnati's is closing two Valley locations, including its first restaurant outside of Illinois. The closures leave six remaining Lou Malnati's in Arizona.

Originating in Italy before becoming a worldwide culinary staple, innovative and delicious pizzas can be found throughout the ...

California-style pizza opened up a new era in pizza pie constructions through the 1980s, 90s, and into the early 2000s.

Scottish chef Neil Rankin — perhaps best known as the barbecue chef who began creating healthy meat alternatives from ...

Chicago is home to a plateful of iconic foods. But more than anything else, Chicago is known for its hot dogs and its pizza. WTTW News explains.

a thin crust pizza (always sliced in squares), and the original Chicago-style deep dish, with your choice of ingredients and mozzarella cheese, layered inside a pie that's topped with tomato sauce.