Kheer is a delightfully creamy Indian pudding made with basmati rice, flavored with rosewater, saffron, and cardamom and ...

NEW DELHI (AP) — Millions of people in South Asia celebrated Holi, the Hindu festival of colors, on Friday by smearing each ...

Ursula is a highly skilled baker, but this cake, which her mother used to make, was utterly unlike her elaborate ...

Rebecca Sassouni shares her family’s recipe for halva, a beloved dessert that honors both cultural roots and cherished ...

This seasonal sip has vodka, a coconut-ube cordial, sweet vermouth, sarsaparilla bitters, coffee and cardamom bitters, and ...

You can still order everything on the dining room menu, but the bar was always planned as a separate space and now has its ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

Kanelbullar (cinnamon rolls), semla (cardamom-spiced buns filled with almond paste and whipped cream), and pepparkakor (thin, ...

Officially], the Southern Cardamom REDD+ project was suspended for more than a year and then restarted/reinstated recently. ...

Enhance your dishes with Patanjali Small Cardamom — a premium-quality spice rich in aroma and flavor, perfect for culinary ...

Stir in the rosewater. Set aside to cool. Using a mixer or processor, beat the egg yolks, butter, oil, cardamom and rice flour until combined. Gradually add the rosewater syrup, beating until ...