Discover the top spots for classic Buffalo wings, dry rubs and other varieties of meaty flavor bombs. This pack of regional ...

Several restaurants in the Northeast are among the best 100 places to eat in the US, according to a new list.Yelp has ...

Danny Meyer’s got this Times Square restaurant spinning again, with views that live up to its name. But how is the food?

New York knows how to do cozy. Step inside the right restaurant, and winter feels like less of a fight and more of an excuse ...

A celebration at Boulud’s Daniel on the Upper East Side, showed that French fare is far from dead in New York City despite the closings of mainstays like La Grenouille, Le Cirque, Lutece and ...

Yes, chili can be light and healthy — and quick, when aided by a handy rotisserie chicken. Lidey Heuck’s recipe unites a ...

Gui Steakhouse serves chops and Sichuan sides, Le Petit Village brings more French to the West Village and more news.

New Orleans, Louisiana New Orleans is a city known for its rich cultural tapestry, and nowhere is this more evident than in ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

With Yamasaki Modern Japanese Sushi and Cuisine’s opening at the end of 2024, the community now offers more upscale coastal ...

In recent years, the natural wine movement has taken New York City by storm—here’s where to experience it for yourself.

Puzzled experts aren't sure why the plant-based food industry is shrinking after years of rapid growth. But chef Neil Rankin, once head of a nose-to-tail restaurant and now running a vegan food ...