If you're prone to migraines, you'll know how painful and debilitating they can be - but there's something that could help stop them in their tracks ...

If you regularly suffer from migraines, adding one fruit to your diet could help ease them - and it has the added benefits of helping to manage cholesterol and heart health ...

Vitamin D3, magnesium, B12, and omega-3 fatty acids support aging well, boosting immunity and cognitive function.

Dr. Rachel Paul, a qualified nutritionist with a PhD in nutrition and behaviour change, shared a post on Instagram listing five foods she doesn't recommend for weight loss and she explained why ...

This condition is disruptive and can interfere with one’s daily routine. There are foods that can stop migraine such as avocado, salmon, sweet potatoes, watermelon, carrots, and lemon juice.

Migraines affect millions of people worldwide, yet many still dismiss them as “just headaches.” Medical experts emphasize that migraines represent a complex neurological condition with far ...

After adjusting for potential confounders (age, sex, race, use of birth control, pregnancy), findings showed propranolol use was associated with a significant reduction in the risk of stroke among ...

Combining avocado and tomato enhances nutrient absorption, as avocado’s healthy fats help the body absorb more lycopene from tomatoes. This combination promotes heart health, balanced blood ...

Finding the right migraine medication often takes time, and it’s not uncommon for people to have challenges with treatment effectiveness, leading some to give up on their current medications.

Kids and teens can also get migraines, but Black and Hispanic children seen in emergency rooms are more likely to have their condition go undiagnosed, new research shows. That's concerning ...

Migraines affect millions worldwide, yet remain widely misunderstood. This neurological condition extends far beyond typical headache symptoms, often disrupting daily life with debilitating ...