With deforestation rising and violence a constant threat, a bold initiative is using satellites to ensure U.S. supermarkets sell ethical, eco-friendly avocados.
A painstaking study of an archaeology site in western Honduras showed just how far back the avocado has been farmed.
The popular yet much-maligned brunch ingredient has come under fire once more – this time from TV gardener Alan Titchmarsh. Helen Coffey investigates how the humble fruit became the scapegoat for ever ...
The research furthers understanding of ancient arboriculture, while suggesting significant implications for biodiversity now ...
Most of the world's avocados come from the North American country but is having a devastating environmental impact, according ...
Today, avocados are celebrated as a superfood and avocado farming is a global, multibillion-dollar industry. The fruits grow ...
Avocados are true superfoods: dense, buttery scoops of vitamins, fat and fiber, all in a hand-size package. We worked for a long time to make them this way. According to a paper published Monday in ...
The dwarf nana pomegranate is a small shrub that thrives in hotter climates, and will fit into your home as easily as a ...
Extra-virgin olive oil has the most scientific evidence for its health benefits. But avocado and high-oleic vegetable oils ...
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