Le Cordon Bleu delivers excellence in education and career growth while the online chapters of the Commanderie des Cordons Bleus®, the Le Cordon Bleu Alumni Association, keep on growing in the 4 ...
The curated menu featured nine intricate canapés designed by Chef Prinsloo, complemented by four delectable desserts. Guests ...
This edition highlights our 130th anniversary this year, showcasing the milestones and innovations that have defined our ...
12th April: Le Cordon Bleu Open House & Demonstration at Huom Culinary Canvas, 10:45am (GST) Dubai, UAE 13th April: Le Cordon ...
We are proud of our many programmes and courses; from those available at all our institutes, to others unique to specific locations, you can find them all in this new brochure. With a history ...
Born in Madrid, José Sol began his professional career in marketing and public relations before discovering his true passion, Jamón Ibérico. For over 17 years, he has dedicated himself to elevating ...
Prepare-se para uma jornada culinária enriquecedora! Este curso oferece aos alunos a oportunidade de aprimorar suas habilidades na identificação de produtos frescos e no conhecimento de como ...
Descubra a arte culinária por trás das técnicas clássicas para preparar ovos. Este curso exclusivo apresenta o Chef, que trará uma variedade de acompanhamentos para aprimorar sua jornada gastronômica, ...
Tucked into the secluded Pied Bull Yard near Bloomsbury Square, and moments from the British Museum, lies our Parisian-style Café Le Cordon Bleu.
L'institut le Cordon Bleu Paris propose des formations de pâtisserie complètes et professionnalisantes. Destinées aux pâtissiers passionnés comme aux professionnels, ou encore aux entrepreneurs, les ...
Inspiring artists, writers, and poets, Istanbul is a mix of east and west, the glamourous and the sublime. Tradition and modernity is apparent in all aspects of daily life, including its culinary ...
Estudar no Le Cordon Bleu foi uma experiência maravilhosa! O curso me proporcionou melhorar minhas habilidades e aprender novas técnicas com os mais renomados chefs. O diploma de Pâtisserie do Le ...