Thick-crust pizza used to be nearly interchangeable with deep-dish. These days, though, with the resurgence of super-thin crusts ranging from cracker to Neapolitan, it connotes something different ...

California-style pizza opened up a new era in pizza pie constructions through the 1980s, 90s, and into the early 2000s.

The Des Moines metro has a variety of pizzas, from savory deep dish and wood-fired crusts to tavern or New York-style pies.

The closures are the latest moves for the chain, which closed its Gilbert location and opened one in Surprise in December. In addition to deep-dish pizza, Lou Malnati's also serves thin-crust pizza, ...

J's nod to March Madness, readers will vote to narrow down their favorite Daytona-area pizzerias in round-by-round, ...

What's not to like about a buttery, flaky crust, a good, garlicky tomato sauce ... What's even better? Deep-dish pizza for brunch, with scrambled eggs topped with all manner of breakfasty goodies ...

In addition to deep-dish pizza, Lou Malnati's also serves thin-crust pizza, bruschetta, pastas and sandwiches.