If you're a fan of avocado on toast, you'll know how annoying it is to wait for the fruit to ripen - but one chef has shared ...

Avocado on toast is the perfect combination for a delicious and nutritious breakfast, although waiting for this fruit to ripen can be quite an inconvenience. If an avocado resists cutting due to ...

A perfectly ripe, buttery avocado is so delicious, you might be tempted to eat the green flesh scooped straight from its shell, with a sprinkle of salt. But the level of ripeness is critical to ...

The worst thing that can happen when you pick up an avocado is that it's hard and you have to wait almost a week for it to ripen. Or, when you pick up an avocado and it’s squishy and almost ...

Simply puree ripe avocados, garlic, lemon juice, olive oil, and fresh basil until smooth. This sauce is a healthy twist on ...

Subscribers of the Wall Street Journal over the weekend got to read about a familiar item that would feel the sting of ...

A painstaking study of an archaeology site in western Honduras showed just how far back the avocado has been farmed.

Perfect for busy mornings, this toast requires few ingredients and minimal prep time. It's the ideal choice for anyone ...

Slice a ripe avocado into thin slices, making sure it is soft and firm. Prepare a Nori sheet by laying a sheet of Nori on a ...