Below are some of the most common types of olives you'll find in grocery stores and special markets. Kalamata is a Greek ...

Among the diverse olive varieties, Lucques are French table olives ... Easy to pit, they're delicious in Greek salads with ...

But it turns out that you've still managed to do it all wrong. You've been eating the wrong kinds of olives and fake Greek salads, and failing to spot tourist trap tavernas. But don't worry ...

Here’s what the chefs say… Georgina Hayden, author of the cookbook Greekish is of Greek-Cypriot heritage and grew up eating a diet that reflects that. She says that olive oil is vitally ...