Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

Frozen shrimp are so easy to defrost by running them under cold water for ... Mardi Gras Pasta, also known as Cajun Alfredo, is a creamy shrimp pasta recipe that’s a staple in New Orleans.

Seafood pasta may seem like a dish that you can only enjoy at a restaurant, but it’s surprisingly easy to make at home.

The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...

Baked Shrimp, Cherry Tomato and Feta Pasta is a protein-rich take on the viral recipe. (Food styling by Lisa Golden Schroeder, for the Minnesota Star Tribune) (Dennis Becker/For the Minnesota Star ...

this Shrimp Pasta in Creamy Tomato Sauce recipe is a must-try. Developed by the Home Foodie and San Miguel Pure Foods Culinary Center, this simple recipe is so good that it is guaranteed to become ...