Making homemade butter is a simple yet rewarding process. Start by churning heavy cream until it separates into butter and ...

The best way to do that is with a well-made set of food storage containers. While washing out old butter containers is a time-honored tradition, it's not the best way of preserving your food.

This dairy-free butter recipe shows you how to make your own vegan butter alternative at home with plant-based ingredients ...

In my pre-crock days, I’d leave individual containers out to soften, propped against the stand mixer or laid across a spoon rest. The result was lackluster; yes, the butter was soft but not as ...

fancypants cook with the wherewithal to swap out the water from my Le Creuset butter keeper and keep the stuff fresh like a French lady would, but I'm just not. My baking butter stays chilled or ...