Linda assures: "If you can bring yourself to peeling that brown skin in the week following, you'll find the banana inside to be firmer than its brothers and sisters left at room temperature ...

Spicy banana curry takes exotic flavors to the next level by combining ripe sliced bananas with spices like turmeric, cumin, coriander, and chili powder, simmered together making for a rich, aromatic ...

A brown banana peel might seem unappealing, but inside, it's still good to eat, advises the Express. Linda Tyler reassures consumers by stating: "If you can bring yourself to peeling that brown ...