If there’s one dish that deserves its own holiday, it’s chili. And what better way to celebrate National Chili Day (today!) than by making a fan-favorite recipe from none other than The Pioneer Woman ...

Combine great Northern beans, pinto beans, corn, onions, chicken broth, rotisserie chicken, green chile peppers, hot pepper ...

Add the beans, chicken, reduced stock, and 4 cups of the cheese and simmer for 10 minutes. Season with salt. Ladle the chili into large bowls and top each serving with 1/4 cup of cheese and a ...

Chili is a perfect party food. And you won't miss the meat in this hearty, healthy chili recipe from cookbook author Robin ...

Next time you're at a restaurant, consider upgrading your fries to loaded fries. Sure, you can get a plain order of fries, ...

Think of warm tropical breezes instead of cold February winds when you prepare Caribbean roast pork loin for the family: Heat oven to 350 degrees. In a small bowl, blend 1 teaspoon olive oil, 1 ...

The chili meal joins the cheese dunk, which returned about two weeks ago. Need a break? Play the USA TODAY Daily Crossword Puzzle. Both meals add a cup of chili or cheese sauce for diners to dip ...